Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken nachos. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Nachos is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Chicken Nachos is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have chicken nachos using 8 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Nachos:
- Prepare nachos
- Take 10 cup tortilla chips
- Make ready 7 oz fire roasted tomatoes with salsa seasoning
- Get 15 oz can pinto beans
- Make ready 1/4 cup black olives
- Make ready 1/4 cup hot jalapeno pepper slices
- Make ready 8 oz pre cooked boneless, skinless chicken breast
- Get 6 oz shredded cheddar cheese
Steps to make Chicken Nachos:
- Take the can of pinto beans and pour can and liquids into a skillet and heat over medium heat until bubbly. Remove from heat.
- Put beans into a blender and blend until smooth.
- Preheat oven to 400°F Fahrenheit.
- On a large baking tray that has been lightly oiled, place tortilla chips.
- Then take the blended beans and drop by spoonfuls over the chips.
- Next, drop by spoonfuls the fire roasted tomatoes.
- Take cooked chicken and thinly slice. Place the chicken over the chips.
- Sprinkle cheese over the top. You may use more cheese.
- Sprinkle olives and jalapenos over the cheese.
- Bake for 10-15 minutes or until cheese is melted and browned a little.
- Serve with a dollop of sour cream if desired.
- Recipe by taylor68too.
So that is going to wrap it up for this exceptional food chicken nachos recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!