Onion Uttapa
Onion Uttapa

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, onion uttapa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Onion Uttapa is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Onion Uttapa is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have onion uttapa using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Onion Uttapa:
  1. Take 1/2 kg dosa batter
  2. Take 2 onions
  3. Get 3 green chillies
  4. Get 1/2 tbsp coriander leaves
  5. Take 1 tsp salt
  6. Take 1 tbsp butter
  7. Get 1 tsp oil
  8. Take 1/2 tsp red chilli powder
Instructions to make Onion Uttapa:
  1. Take 2-3 spoons of batter. Add 1 tbsp water. Mix well. Add salt. Chop onions, chillies and coriander leaves. To this add salt and red chilli powder. Mix well.
  2. Now take one spoon of batter, spread it on the tawa. Sprinkle the onions mixture. Cover and cook on slow flame, drop a spoon of oil on the sides. Add butter over the uttapa and then turn it upside down. Cook on the other side also. When done serve with coconut chutney.

So that is going to wrap this up with this special food onion uttapa recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!