Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, momma's turkey pot pies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Momma's Turkey pot pies is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Momma's Turkey pot pies is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have momma's turkey pot pies using 8 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Momma's Turkey pot pies:
- Prepare 1 leftover thanksgiving turkey
- Take 2 packages birds eye frozen mixed vegetables
- Make ready 1 cup broccoli
- Get 1/2 cup mushrooms
- Prepare 1 tbsp cracked black pepper
- Prepare 3 can cream of mushroom soup
- Get 1 pie crust
- Take 1 tbsp chopped garlic
Instructions to make Momma's Turkey pot pies:
- Cut broccoli into tiny florets, put in a small pot and parboil
- Cut mushrooms into tiny pieces, Saute in butter only
- Cut turkey meat into bite sized cubes
- Put frozen vegetables, parboiled broccoli florets, chopped garlic, sauteed mushrooms, cracked black pepper, cubed turkey meat, and cream of mushroom soup in a large mixing bowl and mix well.
- Preheat oven to 350°F
- Roll out your pie crust to your desired thickness
- Put pie crust into your baking dish (I like to use.mini casserole dishes so I can make individual pot pies but you can use whatever you want)
- Poke holes in bottom of pie crust with a fork (2 or 3 pokes would be fine)
- Fill crust with your turkey pot pie filling
- Use another piece of pie crust to cover your pot pie
- Use a knife to slice 1/2 inch slices in top of pie crust
- Bake for 1 hour
- Take out and cool for about 15 minutes and enjoy!
So that is going to wrap it up with this exceptional food momma's turkey pot pies recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!