Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, buffalo nachos. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Buffalo Nachos is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Buffalo Nachos is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook buffalo nachos using 11 ingredients and 19 steps. Here is how you cook that.
The ingredients needed to make Buffalo Nachos:
- Prepare 1 lb ground buffalo
- Prepare 1 packages tortilla chips
- Get 2 can refried beans
- Make ready 1 can diced olives
- Make ready 1 packages spinach
- Prepare 1 packages salad mix
- Make ready 2 packages grated cheese
- Get herbs and spices of your choice ( we use parsley, oregano, pepper, garlic salt, basil, thyme, sage, smidge of cayenne pepper, ground ginger)
- Prepare 1 can salsa
- Make ready 1 packages sour cream
- Make ready 1/2 each chopped onion
Instructions to make Buffalo Nachos:
- Preheat oven to 350*F
- Spray/ grease a casserole dish
- Spray or grease a frying pan
- Add buffalo, herbs, spices to frying pan, onions
- Fry til fully cooked, looks like ground hamburger
- Set aside frying pan
- Cook refried beans in a pot
- Pour chips in the casserole dish
- Even out chips so the dish is completely covered
- Spread refried beans across the chips
- Spread buffalo across refried beans
- Drain olives
- Spread olives across buffalo
- Generously layer cheese on the olives
- Stick it in the oven
- Bake til the cheese is melted
- While baking away, take a bowl and alternate tearing the spinach and salad mix to bite size
- Pull out nachos when cheese is melted (20-30 minutes)
- Serve nachos with your salad and spinach mix, salsa, sour cream
So that is going to wrap it up for this exceptional food buffalo nachos recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
