Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, double cheese burger. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Double Cheese Burger is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Double Cheese Burger is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook double cheese burger using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Double Cheese Burger:
- Make ready 1 lb. Ground Chuck or, ground round
- Prepare Kosher salt
- Prepare Course black pepper
- Take Kraft Singles
- Make ready Yellow onions
- Take Red bell, yellow bell peppers
- Make ready Onion buns
- Take 1 tbsp margarine
- Get 2 tbsp.oil
Instructions to make Double Cheese Burger:
- Cut your peppers and, onions set aside
- Add salt and, pepper to meat then, form patties, don't have to use all the meat.
- Let patties sit for about 5 min, add some oil to a hot skillet, i use cast iron then, add peppers saute till translucent.
- Take out set aside, add butter to bun then toast, fry patties to your liking, i like mine med well once done add any toppings you like and, enjoy.
So that is going to wrap it up for this special food double cheese burger recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
