Eggplant Lasagna
Eggplant Lasagna

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, eggplant lasagna. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Eggplant Lasagna is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Eggplant Lasagna is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook eggplant lasagna using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Lasagna:
  1. Make ready 3 egg plants
  2. Prepare 1 canned chopped tomatoes
  3. Make ready 250 ml passata/ tomato puree
  4. Get 1 tablespoon brown sugar
  5. Prepare 2 tablespoons red wine
  6. Make ready 1 tablespoon vinegar
  7. Take 1 tablespoon oregano
  8. Prepare 2 bay leaves
  9. Take 1 clove garlic minced
  10. Make ready Lasagna noodles
  11. Make ready 1 bunch Basil
  12. Get Any cooking cheese of your choice. I use Welsh cheddar and Parmesan
  13. Get Salt and pepper to season
Steps to make Eggplant Lasagna:
  1. Slice eggplant into 1 cm thickness. Brush olive oil. Season with salt and pepper. Roast the eggplant for 30min in a preheated 180C fan or until brown. Flip once midway.
  2. Fry garlic till soft. Add chopped tomatoes, passata garlics, bay leaves, oregano, sugar, vinegar and wine. Let it simmer for 15 minutes. Stir occasionally.
  3. Add basil and season with salt and pepper.
  4. Once eggplant and sauce are done. Assemble them! Sauce, eggplant, noodle and cheese. Repeat. Your top should be sauce and cheese.
  5. Bake in a preheated oven of 200C for 20 to 25 minutes.

So that’s going to wrap it up for this special food eggplant lasagna recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!