My Mexican Salsa on a jacket Potato. 😚
My Mexican Salsa on a jacket Potato. 😚

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my mexican salsa on a jacket potato. 😚. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This is my recipe for Homemade Mexican salsa. The key to this salsa recipe is to roast your peppers to get a char on the peppers. Let me know in the comments if you guys like this!!!

My Mexican Salsa on a jacket Potato. 😚 is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. My Mexican Salsa on a jacket Potato. 😚 is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have my mexican salsa on a jacket potato. 😚 using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My Mexican Salsa on a jacket Potato. 😚:
  1. Take 350 g Good minced Beef
  2. Get 3/4 pint passata mash 6 Tomatoe in it mix.or 1 tin tomatoes
  3. Take 1/2 Large Onion
  4. Take 1 tbls Olive oil
  5. Prepare 1 tbls mexican herbs
  6. Prepare 2 Garlic cloves mashed
  7. Take 2 Chillies chopped
  8. Take 1 dried Chicken stock cube
  9. Take 1 Red Pepper chopped
  10. Take 4 tbls Loose Corn
  11. Get slices Jalapeno
  12. Take 1 tsp red hot pepper sauce (Optional)
  13. Prepare 200 g Mexican cheese grated. If too hot just use grated chedder
  14. Take 4 tbls Sour Cream i used Sour cream and mix in 1 tbls fresh chive
  15. Get 2 Medium Potatoes or Rice with lemon flavour

Whether throwing a party or simply making some salsa for your own enjoyment, this recipe combines the perfect blend of spices and herbs for a wonderful eating experience. Your daily values may be higher or lower depending on your calorie needs. Chips and Salsa is possibly the cutest combination in food. I love it any time of the day.

Instructions to make My Mexican Salsa on a jacket Potato. 😚:
  1. Heat up the oil add onions fry for 1 minute add garlic, mexican herbs stir in then add the meat. Cook on medium until the meat is all coloured.
  2. Next add chillies, corn and then the passata and tomatoes also red peppersmixed in. Carry on cooking for 5 minutes.
  3. Next add your potatoes washed and pierce holes in the microwave to cook.
  4. Add the chicken stock to the mix if its dry you can add more passata or an extra tin crushed Tomatoes.
  5. Grate the cheese ready and make the Sour cream or bought sour cream add chives if you want. Add 1 tbls jalapenos to the mix stir in.
  6. Get the potatoe on the serving plate then spoon over the beef salsa. Next add the cheese on top of the salsa and add back to microwave for it to melt.
  7. Next add two tbls of the sour cream on each plate then add a couple of jalapenos on top.
  8. If your having tortillas add them around the outside.serve hot.

This is indeed very healthy dish too. But it is terribly easy to make. I served this with Homemade Baked Tortilla Over the past few years I've been on a mission to find and create recipes that I can make from scratch. Mexican salsas recipes at MexGrocer.com, the largest nationwide online grocery store for authentic Mexican food, cooking recipes, cookbooks and culture. Join us TODAY for a live cooking demo!

So that is going to wrap this up with this special food my mexican salsa on a jacket potato. 😚 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!