Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, octopus salad with pepper dressing. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Octopus Salad with pepper dressing is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Octopus Salad with pepper dressing is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have octopus salad with pepper dressing using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Octopus Salad with pepper dressing:
- Prepare 100 g octopus (precooked by LP foods)
- Get 2 g Black pepper, cracked
- Take 2 g white pepper, cracked
- Make ready 2 g fresh green pepper, roughly chopped
- Prepare 10 g dijon mustard
- Prepare 10 ml sherry vinegar
- Take 50 ml extra virgin olive oil
- Get to taste salt
- Get 10 g shaved radish
- Prepare 20 g cherry tomatoes cut in half
- Take 20 g arugula
Instructions to make Octopus Salad with pepper dressing:
- Thinly slice Octopus tentacle and arrange on the plate. These are fully cooked and ready to eat.
- In a separate bowl, combine the dijon mustard, sherry vinegar, 3 kinds of pepper.
- Slowly drizzle olive oil into this mix until fully incorporated
- Season to taste with salt
- Drizzle sauce over octopus and toss vegetables in this sauce.
- Serve
So that’s going to wrap it up for this special food octopus salad with pepper dressing recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
