Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, dal dhokli. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Dal Dhokli is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Dal Dhokli is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have dal dhokli using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dal Dhokli:
- Get 1 cup pigeon lentil
- Get 1 cup wheat flour
- Make ready 1 tsp carom seed (ajwain)
- Make ready 1 tsp hing / asafoetida
- Prepare 1 tsp cumin seed
- Take 2 stick chopped green chillies
- Make ready As needed Water
- Prepare To taste Salt
- Prepare 2 tsp mustard oil
Steps to make Dal Dhokli:
- Take a pan add the lentil,salt,green chilli,needed water mix well and cook the Dal for 15 mins,
- Now, kneaded the dough,make roti,and cut the slice,now add the dal,
- Cooked for 10 mins,take a tawa,add the oil add the hing,cumin seed, cracked the seed then put in the dal,
- Now,ready to serve….
So that is going to wrap this up for this special food dal dhokli recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
