Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bhakharo. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Bhakharo is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Bhakharo is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook bhakharo using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bhakharo:
- Get 2 cup green moong dal
- Get 1 cup rice
- Make ready 1/4 cup jowar
- Prepare 1 cup boiled fresh pigeon beans(lily tuver dana)
- Make ready 1 tbsp ginger chilli garlic paste
- Get 2-3 tbsp. Oil
- Make ready to taste Salt
- Prepare 1 tbsp. Red chilli powder
- Make ready 1/2 cup jaggery
- Take 1/4 cup coriander leaves
- Make ready 1/2 cup fresh fenugreek
- Get 1/4 tsp. Turmeric powder
- Make ready 1 tbsp sesame seeds
- Make ready 1 tsp. Methi masala
- Take 1 tsp asofoetida
- Get Pinch fruit salt
- Take as needed Few curry leaves
- Make ready 1 tsp mustard seeds
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Instructions to make Bhakharo:
- Make a dry mixture of dal rice and jowar and make powder.boil and crush pigeon beans with corriender leavesfenugreek leaves courslygrind add in dry mixture. Now add all masala and water salt and make battersemisolid consistancy.For tadka oil mustard seeds asofoetida ginger chilli garlic paste curry leaves sesseme seeds and methiya masala saute. Add fruitsalt 1-2tsp water and pour in a batter. Mix well.
- Now heat oil in nonstick pan and spread batter sprinkle sesseme seeds and methiya masala cover the lid. 10min on mid.slow flame turn another side and cook for 7-8mins. Serve with coconut chutney or green chutney.
- Tasty bhakhro is ready to serve.
So that is going to wrap it up for this exceptional food bhakharo recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
