Corned Beef Nachos
Corned Beef Nachos

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, corned beef nachos. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Corned Beef Nachos is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Corned Beef Nachos is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook corned beef nachos using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Corned Beef Nachos:
  1. Take 1 C shredded corned beef
  2. Take 3 large handfuls thick tortilla chips
  3. Take 2 jalapeños; 1/8" half moons
  4. Make ready 2 avocados; medium dice
  5. Make ready 1/3 C Irish cheddar cheese
  6. Take 1/2 C pepperjack cheese
  7. Make ready 1/3 C Irish gouda
  8. Take 1/4 C sweet corn
  9. Take 3 T melted butter
  10. Get 1 pinch kosher salt
Steps to make Corned Beef Nachos:
  1. Place corned beef into boiling, salted water. Reheat thoroughly, about 2-3 minutes.
  2. Lay a sheet of parchment paper atop a large baking tray as flat as possible, with no gaps between chips.
  3. Spread corned beef, corn, avocado, and jalapeños atop tortilla chips.
  4. Top with cheeses, melted butter, and a pinch of salt.
  5. Broil for 1-2 minutes or until cheeses are completely melted.
  6. Variations; Waffle fries, french fries, braised cabbage, diced pickles, pickle relish, sauerkraut, slivered & caramelized garlic, shallots, habanero, pickled jalapeños, smoked paprika, serrano, fruit or tomato salsa, tomatillo salsa, ghee, mint, oregano, fennel, curry, parsely, oregano, scallions, parmesean, chiles, parsley, sour cream, harissa, horseradish, lemon, peas, poppy seed, pumpkin, caraway seed, melted cheese dip, Velveeta, dill, oregano, fennel, bacon, coriander seed, cayenne, celery seed, shredded carrots

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