Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mushrooms jus. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mushrooms Jus is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mushrooms Jus is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mushrooms jus using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mushrooms Jus:
- Make ready 1 c cremini mushrooms, quartered
- Make ready 4 c water
- Prepare 1/4 c dry red wine
- Get 3 garlic cloves
- Get 3 thyme sprigs
- Get olive oil
- Take salt
- Prepare black pepper
Instructions to make Mushrooms Jus:
- Take a sauce pot on high heat and add the olive oil
- Add your mushrooms and garlic and brown them up for about 4 minutes (this is where youre getting the color from)
- Next, deglaze the pot with the red wine. Reduce by 1/2.
- Now add the water, thyme, and season with salt and pepper to taste.
- Bring to a boil and simmer for 30 minutes. You want to get the thyme infused with the mushrooms well.
- Taste and adjust seasoning if needed.
- Strain the mushrooms and use on your meal! The jus may be strong so dont get too crazy when using it on your meal!
So that is going to wrap this up with this exceptional food mushrooms jus recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
