Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, perfect hollandaise. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Perfect Hollandaise is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Perfect Hollandaise is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook perfect hollandaise using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Perfect Hollandaise:
- Prepare 3 Egg Yolks
- Take 1/4 Teaspoon salt
- Get 1 Pinch Cayenne pepper
- Prepare 2 Tablespoons Lemon Juice
- Take 1/2 Cup Butter , unsalted
Steps to make Perfect Hollandaise:
- Place eggs yolks, salt, pepper, and 1 tbsp lemon juice in the blender.
- Cut the butter into pieces and place in a small sauce pan, heating until it is foamy.
- Place the lid on the blender, minus the insert, leaving the opening uncovered. Blend for 4-5 seconds on high speed.
- Carefully start pouring the hot melted butter in a thin stream. BE CAREFUL ITS HOT!!
- Continue to pour the butter into the pan, leaving the milky fat solids in the pan, by the time you have poured in 2/3 -3/4 of the butter it will tun into a thick creamy sauce.
- Taste the sauce and adjust the lemon juice and seasonings, transfer into a bowl and set this bowl into a larger bowl of lukewarm water if not serving immediately
So that’s going to wrap it up for this special food perfect hollandaise recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
