Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pineapple le jus🍍. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pineapple le jus🍍 is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Pineapple le jus🍍 is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook pineapple le jus🍍 using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pineapple le jus🍍:
- Make ready 4 cups peeled chunks fresh pineapple,
- Make ready 3 tablespoon fresh ginger, peeled
- Make ready 1 cup sugar
- Make ready 1 star anise
- Make ready 5 cardamom
- Make ready Half stick cinnamon
- Take Pinch saffron
- Get 5 cloves
- Make ready 6 cups water
Instructions to make Pineapple le jus🍍:
- Add the peeled chunks pineapple in a pot.
- Add in cinnamon,cardamom,peeled ginger,saffron,star anise,cloves,water and sugar into the pineapple
- Cook pineapple for 20 minutes in medium heat and keep aside
- Let it cool down completely, add pineapple in a blender and blend until smooth puree.
- Strain the juice using a strainer, be sure to press out all the juice. Add more water if the juice is too thick.
- Add sugar if needed, freeze for 2 hours or add ice cubes in the juice.
- Pour the juice in serving glasses, then serve and enjoy😋
So that’s going to wrap it up for this special food pineapple le jus🍍 recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
