Spicy Ham and Hominy Chowder
Spicy Ham and Hominy Chowder

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy ham and hominy chowder. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Ham and Hominy Chowder is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Spicy Ham and Hominy Chowder is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have spicy ham and hominy chowder using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy Ham and Hominy Chowder:
  1. Take 4 oz bacon
  2. Get 2 diced, celery
  3. Make ready 1 onion, chopped
  4. Get 1 can hominy
  5. Make ready 1 lb cubed, ham
  6. Take 2 peppers, different colors
  7. Prepare 2 serranos
  8. Prepare 4 cup chicken broth
  9. Take 1 cilantro
  10. Prepare 1 savory
  11. Take 1 herb de provence
  12. Get 1 ground black pepper
  13. Get 1 seasoning salt
  14. Get 1/2 quart half and half
  15. Get 1 cup instant potatoes
Instructions to make Spicy Ham and Hominy Chowder:
  1. Dice and cook bacon until slightly crisp, drain off most of the grease
  2. Add celery and onion, saute a couple of minutes and then add the peppers and serranos
  3. Once all of the vegetables are 2/3 cooked had the ham, the broth, drained hominy and seasonings. Make sure the liguid covers the other ingredients. If it does not add more broth or water.
  4. Once hot, add the half and half, and the instant potatoes. Depending upon the brand adjust the amount of instant potatoes.

So that’s going to wrap this up for this exceptional food spicy ham and hominy chowder recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!