Bonko
Bonko

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, bonko. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Bonko is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Bonko is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have bonko using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Bonko:
  1. Get 200 whole grain Pigeon Peas
  2. Get 1 finely chopped medium sized onion
  3. Take 1 small crushed ginger
  4. Prepare 2 cloves crushed garlic
  5. Take 40 g coconut grits
  6. Get 20 g cooking oil
  7. Take to taste sale

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Steps to make Bonko:
  1. Soak the Pigeon Peas in cold water overnight
  2. Discard excess water, rinse & boil peas until soft
  3. Fry the onions to golden brown
  4. Add crushed garlic and ginger and fry to brown
  5. Add the boiled pigeon peas ans stir
  6. Add the coconut grits and stir thoroughly
  7. Allow to simmer for 10 min
  8. Serve HOT!!

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So that is going to wrap this up for this special food bonko recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!