Cheesy ham & potatoes
Cheesy ham & potatoes

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cheesy ham & potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy ham & potatoes is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Cheesy ham & potatoes is something that I’ve loved my whole life. They’re fine and they look wonderful.

This cheesy ham chowder is the most mouthwatering solution! I usually make this to use up leftover ham. This is easy to adapt with other ingredients.

To begin with this recipe, we must first prepare a few ingredients. You can have cheesy ham & potatoes using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheesy ham & potatoes:
  1. Get 3 tbsp butter
  2. Make ready 1 sm yellow onion, finely chopped
  3. Make ready 2 packages cooked ham steaks
  4. Take 3 tbs AP flour
  5. Get 1 tsp paprika
  6. Get 1 1/2 c milk
  7. Take to taste Kosher salt & pepper
  8. Get 1/2 tsp Italian seasoning
  9. Make ready 1/2 bag little potatoes (i used the littlepotatocompany)
  10. Get 1 cup (1/2 bag) your fav shredded cheese
  11. Take Optional: crushed red pepper

Ham and potato casserole is a mouthwatering dinner idea your entire family will love! This Cheesy Ham and Potato Soup is easy to throw together, and will quickly become a family favorite. It's my favorite meal on a cold chilly day, and tastes amazing. With potatoes, ham, cheese, scallions, and yummy spices, this soup is FULL of flavor!

Instructions to make Cheesy ham & potatoes:
  1. Preheat oven to 375. In med saucepan, melt butter over medium heat. Add onions & let cook, stirring occasionally for about 4 minutes. While that is cooking, chop ham into small pieces.
  2. Sprinkle flour & paprika & let cook, stirring occasionally. While whisking, add milk. Bring to a simmer & whisk until thick. Stir in ham, salt, pepper & Italian seasoning.
  3. Cut potatoes in half, spread across a 8x8 or 9x9 pan. Sprinkle salt & pepper over potatoes. Spoon sauce over potatoes. Optional: sprinkle crushed red pepper flakes.
  4. Sprinkle cheese over top. Put aluminum foil over pan & let cook for 40 min (to really get potatoes soft). Then remove aluminum foil & let cook 25 minutes. Let cool.

I feel like this one was a little more cheesy and hearty with the ham chunks, so if you love hearty, warm soups, I. This impressive-looking casserole bakes up puffy and golden with pockets of fresh corn and savory ham. Think of it as a soufflé without the work. Layer the ham, broccoli, Parmesan cheese, cheddar cheese and the sauteed onion in the crust-lined plate. Keyword: Cheesy Ham and Broccoli Quiche.

So that is going to wrap it up for this exceptional food cheesy ham & potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!