Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, justin's roasted potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Justin's roasted potatoes is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Justin's roasted potatoes is something that I’ve loved my entire life.
Looks delicious (Picture: Justin Taylor) Potatoes - we love them for their versatility. You can fry, mash, boil or roast them and many people swear by their own recipes to create the crunchiest. And Justin's trick to get the perfect roasties is to use honey and mustard - reports Daily Star online.
To begin with this recipe, we must first prepare a few components. You can cook justin's roasted potatoes using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Justin's roasted potatoes:
- Make ready 2 bags of baby potatoes
- Make ready 4 carrots
- Make ready 1/2 red onion
- Prepare 1 pack of bacon
- Prepare rosemarry
- Take sage
- Prepare thyme
- Take basil
- Take garlic powder
- Get 2 cup shredded cheese
There are only a few things you have to do, and if you do those things, you're talking intense potato side dish pleasure! The best roasted red potatoes start with a heavy roasting pan, a generous amount of olive oil, and enough time to roast the potatoes dark and rich. Simply seasoned, easy oven roasted potatoes make the ideal side dish for a meat and potatoes dinner. A high baking temperature makes the potatoes sizzle and brown nicely.
Instructions to make Justin's roasted potatoes:
- Cook bacon almost half way done save the bacon grease (fat)
- Chop potatoes into half or quarters, toss with herbs, spices and bacon grease in a BBQ safe dish place on BBQ start cooking on low to medium heat
- After 10 min add chopped bacon carrots and onion, mix it all around for even distrabution continue cooking for another 30 min on low to medium heat
- Continue mixing around so potatoes do not burn on the bottom of cooking dish
- When potatoes are done remove from heat and sprinkle shredded cheese on top allow cheese to melt and potatoes to cool
- Serve with any main course and enjoy :)
You may also like our oven baked cheesy potatoes! Easy Oven Roasted Potatoes What's your meal planning strategy? Using a thin, flexible metal spatula to release any stuck potatoes, shake pan and turn potatoes. In a large bowl, combine oil, garlic, basil, marjoram, dill weed, thyme, oregano, parsley, red pepper flakes, and salt. Stir in potatoes until evenly coated.
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