Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, godi(lamb's leg) ka soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Godi(lamb's leg) ka soup is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Godi(lamb's leg) ka soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have godi(lamb's leg) ka soup using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Godi(lamb's leg) ka soup:
- Get 2 piece Lamb's leg
- Take 1 small Onion
- Take 4 Garlic.
- Take 1 Tomato
- Get 1 Bay leaf
- Make ready 1 stick Chinaman
- Prepare Clove 2
- Prepare 6 Black pepper
- Get 1 Black cardamoms
- Take 1 tsp Black salt
- Take 1 tsp Mint powder.
- Prepare 2 Green chilli
- Make ready Salt as required
Use your electric kettle to boil the water quickly in advance, saving time. Add some seasoning according to your personal preference. Usually leg of lamb is sold without the shank attached; you are just buying the upper part of the leg, as seen here, without the lower part. Season with salt and pepper and rub with olive oil.
Instructions to make Godi(lamb's leg) ka soup:
- Put all things together except mint,& black pepper.
- Put it in a pressure cooker,add 2 glass of water.
- Keep it in gas for 15 minute in medium flame.
- After 15 minutes open the cooker.
- Keep the juice some thick.
- Mix it with the the help of laddle.
- Strain it with the help of strainer in a bowl.
- Sprinkle some mint powder, & black salt in it.
- Now healthy & delicious soup is ready to serve.
Place lamb in a large zipper lock bag. Seal the bag using the water immersion technique. The lamb is so tender and so flavorful with a bright Italian Salsa Verde sauce. It comes out perfect every time when cooked in the sous vide. Leg of Lamb is the absolute perfect entertaining food, and cooking it sous vide is the perfect method for easy and stress-free entertaining.
So that’s going to wrap it up for this exceptional food godi(lamb's leg) ka soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
