Pineapple Mango Pie
Pineapple Mango Pie

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pineapple mango pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pineapple Mango Pie is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pineapple Mango Pie is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pineapple mango pie using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pineapple Mango Pie:
  1. Get 1 (20 oz) can mango, undrained
  2. Get 1 (20 oz) can crushed pineapple, undrained
  3. Take 3 tbsp cornstarch
  4. Get 1/4 tsp salt
  5. Prepare 2/3 cup brown sugar
  6. Get 1 tbsp vanilla
  7. Prepare 1 tbsp lemon juice
  8. Get 2 tbsp butter or margarine
  9. Take 2 refrigerated pie crusts
  10. Make ready 1 egg, beaten with a splash of milk
  11. Get Sugar for sprinkling
Steps to make Pineapple Mango Pie:
  1. Preheat oven to 350. Mix first 8 ingredients in a saucepan and bring to a boil on med/high heat. Turn down heat and allow it to bubble with the lid on for a couple of minutes, stirring occasionally.
  2. Take filling off the heat and allow to cool for about 20 minutes. You want the filling this thick:
  3. While filling cools, line your pie dish with bottom crust. Pour cooled pie filling into crust and top with top crust. Pinch edges and brush with egg/milk mixture then sprinkle with sugar. Cut slits in top and bake for 45-60 minutes, until crust is golden.
  4. Wait until the pie is COMPLETELY cooled before cutting!

So that is going to wrap this up with this special food pineapple mango pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!