Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cheesy ham & hashbrown casserole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cheesy Ham & Hashbrown Casserole is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Cheesy Ham & Hashbrown Casserole is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook cheesy ham & hashbrown casserole using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy Ham & Hashbrown Casserole:
- Make ready 1 (32 oz) bag Southern style hashbrowns
- Make ready 1 1/2 cups diced cooked ham
- Prepare 1 can cream of chicken soup
- Make ready 1 1/2 cups shredded cheddar cheese
- Get 1 1/2 cups sour cream
- Make ready 1/4 cup mayonnaise
- Prepare to taste Salt, pepper, onion powder
- Take Optional topping
- Make ready 1 cup crushed cornflakes
- Take 2 tbs melted butter
Steps to make Cheesy Ham & Hashbrown Casserole:
- Preheat oven to 375°F. Spray a 9x13 casserole dish with nonstick spray.
- Place all ingredients in a large bowl. Mix together until will combined.
- Pour into casserole dish. Spread out evenly. If desired mix crushed cornflakes with melted butter and sprinkle over the top. Bake uncovered 30-45 minutes or until top is golden and bubbling. Let rest 10 minutes before serving. Enjoy!
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