Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, maize flour roti. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Learn how to make 'Makki Ki Roti', a popular Punjabi recipe by chef Kanak. Makki di roti is a flat, unleavened Punjabi bread made from corn flour. Winter is here and its right time to enjoy healthy food- green leafy vegetables.
Maize flour Roti is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Maize flour Roti is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook maize flour roti using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Maize flour Roti:
- Prepare 2 cup maize flour
- Make ready 1/2 cup wheat flour
- Take as needed water to make dough
- Prepare as needed oil for frying
- Get 2 tsp Desi ghee for serving
I have made this roti using yellow maize flour and whole wheat flour. I have added carom seeds while kneading the dough and also sprinkled additional carom seeds while rolling the rotis. I know this is a totally absurd comparison, but this recipe for rice flour flatbread is kind of like my marriage. It is made with all purpose flour instead of wheat flour.
Steps to make Maize flour Roti:
- Heat tava.In a bowl add flour and water.make soft dough.make chapati with hands.
- Spread on tava and cook from both the sides.now apply oil and cook till golden brown and crispy.
- Put one tsp ghee and serve hot.
Sri Lankan Chicken Kottu Roti (Chicken Koththu Roti)theflavorbender.com. How to make Maize flour Poori. Soya flour adds a wealth of nutrients to this delicious missi roti. Ingredients for Soy Flour Missi Roti Recipe. What does it meaning maize, flour, adream, in the dream?
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