Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, meet balls with tomato sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
In a large non-stick skillet over medium-high heat, lightly brown the garlic in the oil with the bay leaf and red pepper flakes. Cover the meatballs and refrigerate until required. Heat the oil in a stainless steel saucepan.
Meet balls with tomato sauce is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Meet balls with tomato sauce is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have meet balls with tomato sauce using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Meet balls with tomato sauce:
- Get 250 g minced beef
- Get 250 g minced pork
- Prepare 1 egg
- Take 2 tbsp parmesan cheese grated
- Prepare 1 garlic clove crushed well
- Get 1 TSP parsley
- Make ready Some salt and pepper
- Take Sauce
- Take 1 onion finely chopped
- Make ready 2 garlic cloves crushed
- Get 1 TSP dried oregano
- Prepare 1 tbsp butter
- Prepare 1 tbsp olive oil
- Get 400 g tomato passata
- Take 150 ml water
- Make ready 400 g tin chopped tomatoes
- Get 1 pinch salt and pepper
- Prepare 100 ml milk
The secret to perfect meatballs in tomato sauce? When I made these meatballs in tomato sauce for the first time, my family immediately declared them as "your best ever!" and demanded that I only make these from now on. Add the olives to the tomato sauce, season with salt and pepper and bring to a simmer. Review Body: I had made a venison roast, which turned out very dry , but making meatballs with that dry roast was so delicious and not dry at all, quite magical.
Instructions to make Meet balls with tomato sauce:
- Roll the mixture into small balls the size of a golf ball. Put them aside while you make the sauce
- Put all the ingredients for the meatballs in a bowl. Use your hands to combine.
- To make the sauce put the butter and oil in a deep wide pan on low.
- Then place the chopped onion and the crushed garlic into the pan and wait until the onion is soft
- Then add the passata and crushed tomatoes and water into the pan with a pinch of salt and pepper cook for about 10 minutes
- Stir in the milk and drop the meatballs in the pan one by one. Don't stir until the meatballs are cooked.
- Serve with pasta and enjoy
Easy turkey meatballs cooked in a simple tomato basil sauce. No lengthy cooking times and no baking! How to make tender ground turkey meatballs cooked in a quick and easy tomato basil sauce. You will love this easy recipe. Salt and freshly ground black pepper.
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