Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, quick pizza with pita bread. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Quick Pizza with Pita bread is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Quick Pizza with Pita bread is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have quick pizza with pita bread using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick Pizza with Pita bread:
- Take 1 pita bread
- Take 3 tablespoons pizza sauce
- Make ready 1/4 cup cheese (of your choice)
- Make ready 1 sliced onion; medium size
- Take 1/4 tsp dried basil
- Get 1/2 tsp shredded parmesan
- Get 1 tsp tabasco smoked paprika sauce
- Get 1 tablespoon I Can't Believe It's Not Butter
- Make ready Optional
- Prepare 1/2 packet Papa John's special seasoning
- Make ready 1/2 packet Papa John's red chili flakes
- Get Substitute
- Get you can sustitute basil with either fresh basil leaves or Italian seasoning
Steps to make Quick Pizza with Pita bread:
- On the bottom side of the Pita bread, apply butter.
- Throw it over a pan on low heat. Now, top it with pizza sauce and cheese.
- Arrange the onion by pressing it slightly into the bread.
- Cover and cook for 5 mins on medium heat. Turn off heat, open it and add Tabasco sauce to it. Finally, sprinkle Basil on top. Also spice it with packets from Papa John's to taste. Serve hot.
- Alternatively, you can ready up all this and nuke it in microwave safe plate for 4 minutes (or 1 additional minute if not done).
So that is going to wrap this up for this special food quick pizza with pita bread recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!