Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweetcorn and maize flour cheesy khicha. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
SweetCorn and Maize Flour cheesy khicha is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. SweetCorn and Maize Flour cheesy khicha is something which I have loved my entire life. They’re nice and they look fantastic.
Gujarati Village Breakfast: મકાઈનો વઘારેલો લોટ Maize and corn are interchangeable terms in the U. S. with simple "corn" being more common. "Sweet Corn" is corn harvested before it is fully mature and dry.
To get started with this recipe, we must first prepare a few components. You can have sweetcorn and maize flour cheesy khicha using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make SweetCorn and Maize Flour cheesy khicha:
- Make ready 1 cup Maize Flour
- Take 1cup Sweet Corns
- Make ready 1/2 tsp soda bicarbonate
- Prepare 1 green Chilli chopped
- Prepare 3 tbsp peanut oil
- Prepare 1 tbsp jeera
- Make ready 1 tbsp saunf
- Prepare to taste Salt
- Get As required Fenugreek pickle masala to sprinkle on khicha
- Prepare 1/4 cup grated cheese
This corn dip recipe is just like an elote (Mexican street corn). It is the perfect combo of sweet corn and savory tart cheese. Kernels of sweet corn stud this sweet and flavorful Mealie Bread, a South African sweetcorn bread that is sure to delight any cornbread fan. And this sweetcorn bread really captures the essence of the sweet corn harvest in a delicious and comforting loaf!
Instructions to make SweetCorn and Maize Flour cheesy khicha:
- Heat 3 Cups of water in a big kadhai, add salt,jeera,saunf & green chilli.Reduce 1/4 of water and lower the gas button.
- Add Sweet Corns first and cook till Sweet Corns swells.Now add little little maize flour gradually and stir continuously with wooden Roti roller when dough form consists add oil and stir fast till khicha leaves the kadhai.Turn off gas, add grated cheese mix gently
- Serve hot yummy SweetCorn,Maize Flour cheesy khicha in a plate sprinkle pickle & grated cheese masala on top.
Maize flour is used in Indian roti like makai methi roti, makai methi mooli paratha. Enjoy chila, nacho chips and healthy pizza bases made Maize flour also called as corn meal and Makai ka atta. It is yellow coloured flour with coarse texture. Mix the flour, grated cheese and sweetcorn in a large bowl. Serve sweetcorn fritters with slices of tomato or cucumber sticks, or with a sweet chilli dip for a tasty teatime treat.
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