Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fried eggplant w honey drizzle. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
- Fried Eggplant with Honey -. Spain is a country with a very rich history, for thousands of years, many different tribes and countries tried to conquer Spain. Transfer the cooked eggplant slices to a clean plate.
Fried Eggplant w Honey Drizzle is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Fried Eggplant w Honey Drizzle is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried eggplant w honey drizzle using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Eggplant w Honey Drizzle:
- Take Fried Eggplant
- Make ready Fritter Flour
- Get Water
- Get The Dressing and Drizzle
- Take Salt / kosher salt
- Make ready Paprika
- Get Black Pepper/ White Pepper
- Get Other herbs as you wish
- Make ready Honey
Either way, sprinkle it with salt, pepper and a bit of cumin and fry it until it's crispy. You can drizzle any remaining marinade over the top, and sprinkle with some parsley or mint for garnish if you are feeling. Includes eggplant, milk, olive oil, flour, honey, salt. Drizzles of honey and fresh lime juice right out of the oven are just too good.
Steps to make Fried Eggplant w Honey Drizzle:
- Add and mix the flour with water(batter) and add the cut eggplants into it. Mix well until every each of it is evenly coated in the batter
- Heat up the pan, add in the oil and wait over medium -high heat. Fry the coated eggplant until it turned golden brown and
- Fry for about 4-5 minutes then drain on paper towels to get rid of the excess oil
- Sprinkle the salt, paprika, all the required ingredients for dressings
- Lastly, drizzle the honey on top of it using spoon. Just a little amount would do, don’t overly do it! Done!
Fried Eggplant with Rosemary & HoneyAndrew-Zimmern. whole milk, kosher salt, honey, rosemary sprig, flour, oil, eggplant. This deep fried eggplant recipe is coated with breadcrumbs and eggs and fried to perfection. Coated in flour, then dipped in an egg wash, and rolled in breadcrumbs, the eggplant strips fry up to be crunchy on the outside and tender on the inside. In the spirit of blissful carbohydrate intake-with a wanton disregard for fad diets everywhere, we made these Spicy Lamb Buns with Honey Soy Drizzle. They're the perfect combination of perfectly cooked spicy lamb, crunchy herbs and veg, an amazing sauce, and soft, buttery bread.
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