Yummy IGADO (Pork Stew)
Yummy IGADO (Pork Stew)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, yummy igado (pork stew). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Yummy IGADO (Pork Stew) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Yummy IGADO (Pork Stew) is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook yummy igado (pork stew) using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Yummy IGADO (Pork Stew):
  1. Make ready Kilo Pork Tenderloin
  2. Prepare Kilo Pig Liver
  3. Get med can Green Pea
  4. Prepare carrot large size
  5. Make ready garlic
  6. Get bay leave large size
  7. Get medium inion slice small pcs
  8. Make ready tble spoon soy sauce
  9. Get vinegar
  10. Take cooking oil
  11. Get Salt and pepper
  12. Take Red bell pepper medium size
Steps to make Yummy IGADO (Pork Stew):
  1. Heat cooking pan and add the cooking oil, and onion, garlic then saute then add pork and cook until light brown.
  2. Pour soy sauce and water then bring to simmer until the meat tender. Add liver, bay leaves, salt, pepper then cook 5-10minutes.
  3. Add carrots, pea and red bell pepper and simmer 3-5 minutes until ticken and saucy. Cooked and ready to serve. Enjoy.

So that’s going to wrap this up with this exceptional food yummy igado (pork stew) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!