Lamb in parchment paper
Lamb in parchment paper

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, lamb in parchment paper. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lamb in parchment paper is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Lamb in parchment paper is something which I’ve loved my entire life.

Fold the parchment paper over the meat to create a package. Uncover the top layer of parchment and tuck it into the sides of the pan. Today, I'm sharing a method of cooking lamb that's utilized by Greek homes and tavernas and restaurants: roast lamb wrapped in parchment paper.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook lamb in parchment paper using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lamb in parchment paper:
  1. Make ready 2 kg leg of lamb
  2. Make ready 2 cloves garlic
  3. Get salt
  4. Make ready pepper
  5. Prepare parchment paper, string

Using parchment paper on your baking sheets also keeps them in new condition which saves money buying new pans. This is the most common use of Wrap your grilled cheese sandwich in parchment paper and place it in a toaster oven (or regular oven.) The bread will get extra crispy, the cheese. Parchment paper, baking paper, liners or bakery release paper is cellulose-based paper that has been treated or coated to make it non-stick. It is used in baking as a disposable non-stick surface.

Instructions to make Lamb in parchment paper:
  1. Wash the lamb thoroughly.
  2. Put it in the parchment paper together with the cloves of garlic.
  3. Season well with salt and pepper and wrap it in the parchment paper.
  4. Tie both ends of the parchment paper with the string (like a wrapped bonbon).
  5. Place it in a baking tray so that you avoid any juices dripping in the oven.
  6. Bake at 200 degrees for 2 hours.
  7. It goes perfectly with potatoes in the oven and greek salad!!

Picture our parchment calligraphy paper in its golden antiqued three-dimensional glory for your DIY documents, arts, crafts, unique stationery for invitations When you order our parchment in bulk we personally complete the labor intensive hand finishing of each sheet for usability. Illustration about Old parchment lamb skin wth very rough edges. This classic is statistically impossible to mess up. This traditional Greek favorite is surprisingly easy. parchment paper recipes. Narrow search to just "parchment paper" in the title sorted by quality sort by rating or Advanced search.

So that’s going to wrap it up with this special food lamb in parchment paper recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!