Tropical Fruit Salsa
Tropical Fruit Salsa

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tropical fruit salsa. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Try fruit salsa that's easy to make and keeps for a week in your fridge. MORE+ LESS For a gift, pour the salsa into a fun-shaped jar or decorative bottle, then label and tie with a fancy ribbon. Tropical Fruit Salsa is made with cantaloupe, tomatoes, pineapple, red onion, cilantro, lime juice Who knew that cantaloupe could be a delicious addition to tropical fruit salsa!

Tropical Fruit Salsa is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Tropical Fruit Salsa is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook tropical fruit salsa using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Tropical Fruit Salsa:
  1. Get 1 cup of chopped mango
  2. Make ready 1 cup of chopped pineapple
  3. Get 1/2 cup of chopped passion fruit
  4. Prepare 1/4 cup chopped kiwi
  5. Get 1/4 cup chopped cilantro
  6. Prepare 1 seeded and chopped serrano pepper
  7. Make ready 1/2 cup of drained and rinsed black beans

This tropical fruit salsa has mango, papaya and kiwi drizzle with orange juice and tossed with fresh Whatever you wanna call it… it's fresh, fruity and flirty. Sorry just wanted to fit in another f-word in. Tropical Fruit Salsa is made with cantaloupe, tomatoes, pineapple, red onion, cilantro, lime juice, and spices. Instead of black cod, use any white fish: tilapia, halibut, mahi mahi, sea bass.

Instructions to make Tropical Fruit Salsa:
  1. Combine all ingredients mix well. Serve with your favorite foods

With tropical fruit like mangoes and kiwi, you've got to eat the fruit just at the right time of ripeness. I always like to have just a slight tang in the salsa, so a simple squeeze of lime at the end is perfect. This tropical fruit salsa was recreated from a salsa bought from a fancy market. This Tropical Fruit Salsa is good with chips, on any grilled or roasted meat, fish or poultry, a burger, tacos, and dynamite. Be the first to rate & review!

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