Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, maize meal(otipyo). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Maize meal porridge or mieliepap is probably the most important staple food eaten in Southern Africa. Bread baked with wheat flour is the second most popular staple food in South Africa. Maize meal is ground up dried corn kernels.
Maize meal(otipyo) is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Maize meal(otipyo) is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook maize meal(otipyo) using 9 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Maize meal(otipyo):
- Prepare 3cups fresh yellow maize
- Prepare 2 cup beans
- Get 2 cup palm oil
- Prepare to taste salt
- Make ready 2 onion bulb medium
- Get 3 tablespoon dry pepper(grinded)
- Get 1 cup akpaka
- Make ready 2 bunch garden egg leaf
- Prepare 2 bunch pumpkin leaf
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Steps to make Maize meal(otipyo):
- Wash and blend maize keep separately.
- Get a clean pot place on heat,add water,wash beans and put inside the pot.
- Wash and slice pumpkin leaf.
- Wash and slice garden egg leaf
- Immediately the beans start boiling use the sliced garden egg leaf to cover the surface.
- Pour the maize paste in a bowl add 1 cup of oil and salt stir very well.
- Then pour the mixture on the top of the garden egg leaf cover the pot allow to heat for 30min
- Then add pumpkin leaf stir together everything heat for 3min. Turn off heat.
- Wash and chop onions
- Get another pot place on heat add palm oil,onions,pepper,akpaka,salt and little water.
- Allow to heat for 3 min then pour sauce into the first pot and stir.
- Food is ready maize meal is so so delicious get it a taste.
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