Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, orange gravy. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Orange Gravy is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Orange Gravy is something which I’ve loved my entire life.
Learn how to make Roast Turkey with Sage and Orange Gravy. Roast Turkey With Sage and Orange Gravy. Back to Roast Turkey With Sage and Orange Gravy.
To begin with this recipe, we have to first prepare a few ingredients. You can have orange gravy using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Orange Gravy:
- Make ready 2 Onion
- Make ready 1 Tomato
- Make ready 1 tsp turmeric powder
- Take 1 tsp Cumin seeds
- Prepare 1 tsp oil
- Take 1 tsp Ghee
- Make ready 2 tsp Red chilli powder
- Get 2 tsp Salt
- Get 1 tsp Sugar
- Make ready For masala
- Get 2 tsp Cumin seeds
- Make ready 2 tsp cumin seeds
- Prepare 5 Cloves (lavaang)
- Get 5 Green cardamom
You can make gravy just like Grandma's.it's quick, easy and delicious and features a hint of orange juice Stir the stock, orange juice and flour in a medium bowl with a fork until the mixture is smooth. When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use any vegetables you like!
Instructions to make Orange Gravy:
- First step for masala take a pan heat it add Cumin seeds, green cardamom, coriander seeds fry it well & it turns brown and nice smell comes. After cool down grand it in fine powder.
- Next step take a pan add oil heat it add Cumin seeds, onion, tomato ginger garlic paste fry it well enough.
- Next step after frying add turmeric powder,salt,Cumin seeds, coriander powder masala which I shown in first step, kasuri Methi coriander leaves,red chilli powder, sugar mix it well fry nicely and cool it down grand it fine paste.
- Next step add oil and ghee heat it add Cumin seeds, add granded paste fry it well & add water, cream to it boil it well enough.
- Next step we can add chole or bangale gram by soaking it over night and boil it for 4 whilste & add to orange gravy.
- Tips- last I discribed for gravy which we can make Recipes variety's.
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