Just Like Meat! Koya Tofu Soboro
Just Like Meat! Koya Tofu Soboro

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, just like meat! koya tofu soboro. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Just Like Meat! Koya Tofu Soboro is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Just Like Meat! Koya Tofu Soboro is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook just like meat! koya tofu soboro using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Just Like Meat! Koya Tofu Soboro:
  1. Take 3 pieces Koya tofu
  2. Prepare 2/3 cup Water
  3. Get 1/2 tsp Ginger
  4. Get 1 tbsp Soy sauce
  5. Prepare 2 tsp Sugar
  6. Make ready 1 tbsp Mirin
Steps to make Just Like Meat! Koya Tofu Soboro:
  1. Rehydrate the freeze-dried dofu in warm water (about 50 °C), and drain. Tear into small pieces and put into a blender. Add the water and switch on! You can use a food processor instead.
  2. Put the Step 1 mixture into a frying pan. You don't need to drain off the water! It will look very liquid and soupy, and you'll wonder if it's going to get crumbly?! But not to worry. Stir and cook to evaporate the moisture over low-medium heat.
  3. When it gets rather thick, add the ingredients and mix well. Turn the heat down to low, and keep mixing as it cooks to evaporate the moisture.
  4. Keep cooking off the moisture patiently. If it doesn't splatter when you raise the heat to medium, try raising it higher. Keep stirring until crumbly.
  5. Done! Serve over rice!

So that is going to wrap it up with this exceptional food just like meat! koya tofu soboro recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!