Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tasty soft liver. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Tasty Soft Liver is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Tasty Soft Liver is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have tasty soft liver using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tasty Soft Liver:
- Prepare liver
- Make ready milk
- Make ready onion
- Take celery stalk
- Prepare tomatoes
- Prepare a capsicum
- Get Coriander
- Take Salt
- Make ready royco cubes
- Take curry powder
- Get tomato paste
Instructions to make Tasty Soft Liver:
- Wash the liver and cut it into pieces. In a bowl pour the milk. Add the liver into the milk and let it sit in milk for 12-24hrs
- Chop all the ingredients and set aside
- In a pan, add oil and onions, celery and capsicum and stir. Cook until transluscent
- Add the chopped tomatoes. Stir then cover. Let the onions cook on low heat for 5 mins or until the tomatoes cook.
- Add a tsp of tomatoe paste and curry powder and stir
- Add the liver and cover. Let it cook on low heat for 10 mins or until the liver cooks. Add a little water and keep stirring
- Add 2 royco cubes or bullion and salt to taste
- Add the chopped coriander and switch off the fire. Serve with your favourite accompaniment.
So that’s going to wrap this up with this special food tasty soft liver recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
