Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, maize and beans githeri #localfoodcontest_mombasa. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Maize and Beans Githeri #localfoodcontest_mombasa is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Maize and Beans Githeri #localfoodcontest_mombasa is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have maize and beans githeri #localfoodcontest_mombasa using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Maize and Beans Githeri #localfoodcontest_mombasa:
- Take 3/4 kg maize
- Make ready 1 kg beans
- Take Onions
- Prepare Tomatoes
- Get Hoho
- Make ready Garlic
- Prepare Dhania
Steps to make Maize and Beans Githeri #localfoodcontest_mombasa:
- In a pot start by boiling beans.
- After like 30 minutes add in the maize and continue to boil until they are all ready.
- Fry onions in a separate pot.
- Add in the garlic, hoho and chopped dhania stick.
- Add in the chopped tomatoes, cover and the tomatoes cook well.
- Lastly add the boiled beans and maize. Let it cook and boil well. Then finish by adding nicely chopped dhania leaves and. Cover.
- Serve while hot and enjoy.
So that is going to wrap this up for this exceptional food maize and beans githeri #localfoodcontest_mombasa recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
