Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, baked apples with goat cheese, honey, and mint. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked Apples with Goat Cheese, Honey, and Mint is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Baked Apples with Goat Cheese, Honey, and Mint is something that I have loved my entire life. They’re nice and they look fantastic.
Baked Apples With Goat Cheese : Apple-tizers. Series Description: If you're looking for the perfect ingredient for an appetizer, look no further than delicious apples. Baked apple Baked apple with cinnamon Baked apple with ice cream Home-baked Apple Pie Baked apple with nuts, honey and oat flakes Baked apple. cheese, cinnamon, walnuts with honey and mint on a blue wooden background Baked goose legs, served with apples, vegetables, grapes.
To get started with this particular recipe, we must prepare a few components. You can have baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:
- Make ready 3 golden delicious apples, cored & cut in small cubes
- Make ready to taste powdered cinnamon
- Prepare 1 tbsp creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
- Prepare 7 oz goat cheese
- Get 3 tbsp honey
- Get to taste toasted sunflower seeds
Goat Cheese, Honey, & Fruit CrostiniSally's Baking Addiction. These baked apples are stuffed with cranberries and glazed with a mixture of honey and brown sugar for an extra-special treat that makes the house smell great too! Bring to a boil, stirring occasionally to dissolve the sugar and honey if necessary. Once it comes to a boil, pour the mixture over the apples.
Steps to make Baked Apples with Goat Cheese, Honey, and Mint:
- Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
- On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
- Serve warm, with a generous sprinkling of toasted sunflower seeds on top.
Sprinkle your dish with tangy goat's cheese and fresh mint and you have got yourself a brilliant side dish that pairs well with any Beetroot glazed with balsamic vinegar and served with goat cheese and mint. I did it warm, as I baked raw beets in the microwave and then dressed. You may also slice up the apples, toss them with the. Pork steak with baked goat cheese and honey in plate. Grilled goat cheese salad served on a plate in restaurant.
So that’s going to wrap this up for this special food baked apples with goat cheese, honey, and mint recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!