Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, corn flake chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This recipe for cornflake chicken is strips of chicken breast coated in seasoned crushed cornflakes and baked to crispy perfection. These chicken fingers are easy to make and. Recipe by WendyTN. dip breast into egg/water mixture and roll in the cornflake crust to coat.
Corn Flake Chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Corn Flake Chicken is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook corn flake chicken using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corn Flake Chicken:
- Get 1/3 cup buttermilk
- Make ready 1 teaspoon salt
- Make ready 1/4 teaspoon ground red pepper (cayenne)
- Make ready 2/3 cup corn flake crumbs
- Make ready 2-4 chicken breast
- Take 4 medium baking potatoes, unpeeled, cut into 1-inch cubes (or a bag of frozen diced potatoes)
- Prepare 1 red or green bell pepper, seeded, cut into 1x1/2-inch pieces
- Prepare 2 tablespoons grated Parmesan cheese
- Take 1/2 teaspoon garlic powder
- Prepare 1/2 teaspoon paprika
- Prepare 2 tablespoons butter or margarine, melted (make sure everything is covered)
Use your kids' favorite breakfast cereal to make a crispy coating for chicken tenders. The combination of crunchy Corn Flakes, slightly sweet ground almonds and nutty sesame seeds Please read our disclaimer for more information. Corn Flake Chicken Strips with Sesame and. This video takes you through the steps to making some delicious crunchy easy cornflake chicken.
Steps to make Corn Flake Chicken:
- Heat oven to 400°F. Spray 15x10x1-inch baking pan with nonstick cooking spray.
- In shallow bowl, combine buttermilk, salt and ground red pepper; mix well. Place corn flake crumbs in another shallow bowl. Dip chicken in buttermilk mixture; coat with crumbs. Place crumb-coated chicken breast halves in corners of sprayed pan.
- In large bowl, combine potatoes and bell pepper. Sprinkle with cheese, garlic powder and paprika; toss to coat evenly. Place in center of baking pan. Drizzle butter over chicken and vegetables. Also I like to put crushed corn flakes on the potatoes.
- Bake at 400F for 30 to 40 minutes or until chicken is fork-tender, its juices run clear and potatoes are tender, stirring vegetables once halfway through baking.
There is a little prep work involved but it is totally worth. This isn't your standard cornflake baked chicken recipe, I promise. The chicken is coated in ranch dressing, then pressed into a cornflake mixture that's spiced up so it's full of. These crispy cornflake chicken tenders are coated in cornflake crumbs and baked to perfection. Whisk together egg and milk in a shallow bowl.
So that is going to wrap this up with this special food corn flake chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!