Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crushed new potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Make more of new potatoes with Gordon's summery side dish. As easy to adjust for one as for a crowd. Top tip for making Crushed new potatoes and shoots.
Crushed new potatoes is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Crushed new potatoes is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook crushed new potatoes using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crushed new potatoes:
- Make ready 1 kg new potatoes, cut in half and boiled (don't peal)
- Prepare 250 ml sour cream
- Make ready 3 tsp fresh parsley, chopped
- Prepare 1 tsp thyme, chopped
- Get salt and pepper
While the potatoes are cooking, chop the dill and the garlic finely, roughly chop the olives and the chilli pepper. Watch how to make the best crispy smashed potatoes in this short recipe video! Follow this simple technique for irresistible, golden smashed potatoes. In a medium saucepan, cover the potatoes with water, salt lightly and bring to a simmer.
Instructions to make Crushed new potatoes:
- Crush the potatoes with a fork
- Mix all the ingredients with the potatoes
Using a potato crusher, crush the potatoes carefully. You may also use a paper towel and press the potatoes with your palm. Watch chef David Swann, making crushed Tikka new potatoes. This is from David's Instagram Story. Here's the Tikka Paste that David used to make this dish.
So that’s going to wrap it up for this exceptional food crushed new potatoes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
