Just another Sunday Ramen
Just another Sunday Ramen

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, just another sunday ramen. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Just another Sunday Ramen is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Just another Sunday Ramen is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook just another sunday ramen using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Just another Sunday Ramen:
  1. Get 3 cups chicken or veg stock
  2. Get 1 pile of nice mushrooms
  3. Get 1 healthy-looking corgette
  4. Take 5 garlic cloves, chopped
  5. Make ready 1 tsp Worsterchire sauce
  6. Prepare 4 tbsp soy sauce
  7. Prepare 1 tsp sugar
  8. Prepare 1 thumb of ginger, sliced
  9. Get 1 Litre water
  10. Prepare 400 g rice vermicelli noodles
  11. Make ready 100 g fresh lettuce leaves, watercress or spinach
  12. Get 3 spring onions, sliced
  13. Make ready (add whatever veg you feel)
Instructions to make Just another Sunday Ramen:
  1. Fry 1 clove of chopped garlic in some sesame oil and a dash of soy, until browned
  2. Add corgettes, mushrooms and ground pepper to this
  3. Pour stock into a big pot and add to this the rest of the garlic, the sliced ginger, sliced chilli, chinese five spice, worcester sauce, soy sauce and the chilli powder, bring this to the boil and simmer
  4. Drop noodles into the broth and steep for 4 mins
  5. Serve with leaves and a few crushed cashew nuts
  6. Enjoy!

So that is going to wrap it up for this special food just another sunday ramen recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!