Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, mint chutney. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Mint Chutney. this link is to an external site that may or may not meet accessibility guidelines.
Mint chutney is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mint chutney is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook mint chutney using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mint chutney:
- Make ready 1 cup mint leaves
- Prepare 1 small white onion chopped
- Prepare 1 apple chopped
- Get 1 green chili chopped
- Get Half cup coriander leaves
- Prepare 4 tablespoon brown sugar
- Get 4 tablespoon tamarind sauce optional
- Make ready 2 cloves garlic
- Take 1 tablespoon ginger grated
- Make ready 1 teaspoon rock salt
- Get Half tablespoon red chilli powder
- Get Pinch black pepper powder
- Make ready Pinch chaat masala
- Get Pinch garam masala
- Get Pinch cumin powder
Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. Mint chutney for tea time snacks and chaat snacks. The second recipe is of an easy mint chutney served with evening snacks like samosa, pakoda, dhokla, veg cutlet etc.
Instructions to make Mint chutney:
- Mix all the ingredients together
- Use only hand blender
- Blend carefully and slowly
- Dont add water please
- Make a smooth thick chutney
- Enjoy more flavor with food
Coriander Mint Chutney or Dhaniya Pudina Chutney is an easy, delicious and flavourful accompaniment that goes well with almost every Indian snack. Pudina chutney / Mint chutney recipe, perfect as side dish for idli or dosa. (south Indian mint coconut chutney). I already have a mint chutney recipe in my blog. That recipe is with onion and tomato and. Mint chutney is such a fresh and flavorful condiment that pairs amazingly well with so many Indian - Mint leaves: Always use fresh leaves because the main flavor of the pudina chutney purely depends.
So that is going to wrap this up with this exceptional food mint chutney recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
