Boiled Maize/Corn
Boiled Maize/Corn

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, boiled maize/corn. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

How to cook fresh corn fry easy method sweet rosted corn by Latha Channel Maize and cornmeal (ground dried maize) constitute a staple food in many regions. NOTE: Please, never over-cook your fresh corn! The best way to boil maize is with its cover.

Boiled Maize/Corn is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Boiled Maize/Corn is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook boiled maize/corn using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Boiled Maize/Corn:
  1. Prepare 5 maize
  2. Take salt
  3. Make ready 4 cups water

This is a list of maize dishes, in which maize (also known as corn) is used as a primary ingredient. Take the husks off the corn. Cover pot and bring water to a boil on high heat. Place the corn in a pot and Cook the corn until it is soft.

Steps to make Boiled Maize/Corn:
  1. Remove the outer cover of the maize and the strings too.
  2. Place in a cooking pot over high heat. mostly put in a Jiko. add water and salt.
  3. Cover and let it boil for 50-1hr. till soft.
  4. Serve with tea

Corn Maize health benefits includes supporting healthy eyes, preventing diverticular diseases It is the healthiest form of a nourishing snack, especially when roasted on flames or boiled; it has a. Product name: Best boiled Maize/ Yellow corn. It's ok, it won't taste weird and it will bring out. Once the water is boiled, add in the corn into the pot and cover. Be careful as cob will be extremely hot.

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