Braised New Potatoes
Braised New Potatoes

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, braised new potatoes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Braised New Potatoes is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Braised New Potatoes is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have braised new potatoes using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Braised New Potatoes:
  1. Make ready 500 g new potatoes, about 15 small
  2. Take 10 g butter (2 tsp)
  3. Take 1 Tbsp soy sauce
  4. Take to taste Pepper
Steps to make Braised New Potatoes:
  1. Scrub potatoes clean but don't peel. Put in a heavy bottomed pot and fill with water 2/3 way up the potatoes.
  2. Cover pot with lid and turn on medium heat. When the water starts to boil, turn heat down a bit and let cook for 15 minutes.
  3. After 15 minutes, drain out the water, keeping the potatoes in the pot. Put back on the heat and brown the skins a little.
  4. Add butter and soy sauce to the pot. Toss the potatoes so they get coated in the melted butter and browned in the soy sauce.

So that’s going to wrap this up with this exceptional food braised new potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!