My New Potatoes in Garlic Parsley Butter with Pea Pods 😙
My New Potatoes in Garlic Parsley Butter with Pea Pods 😙

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, my new potatoes in garlic parsley butter with pea pods 😙. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

My New Potatoes in Garlic Parsley Butter with Pea Pods 😙 is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. My New Potatoes in Garlic Parsley Butter with Pea Pods 😙 is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook my new potatoes in garlic parsley butter with pea pods 😙 using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make My New Potatoes in Garlic Parsley Butter with Pea Pods 😙:
  1. Take 1 1/2 kg New Potatoes, peeled
  2. Get 3 cloves Garlic crushed, if small cloves 4
  3. Prepare 50 grams Butter
  4. Prepare 1/2 kg Pea Pods
  5. Get 1/2 tsp Dried Parsley
Steps to make My New Potatoes in Garlic Parsley Butter with Pea Pods 😙:
  1. Peel and boil the potatoes. When cooked put under a cold running tap, if they are left in the heat they will be over boiled and break up.
  2. Boil the pea pods in a little water for 5 minutes, don't over cook them.
  3. Crush garlic and mix in with the butter
  4. Melt the butter in the microwave for about 30 secounds or until all melted on medium heat.
  5. Add the parsley to the garlic butter.
  6. In a deep bowl, mix the potatoes with the melted garlic butter and leave for 10 minutes. Stir and warm up before serving
  7. Mix the green pea pods into the potatoes using a spoon so as not to break up potatoes.

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