Vanilla Loaf
Vanilla Loaf

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vanilla loaf. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vanilla Loaf is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Vanilla Loaf is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vanilla loaf using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vanilla Loaf:
  1. Make ready - INGREDIENTS for 17 x 8 x 6cm Cake -
  2. Take Butter
  3. Make ready Icing Sugar
  4. Take Ground Almonds
  5. Take Egg Yolk (about 1 Egg)
  6. Get Honey
  7. Prepare Vanilla Essence
  8. Make ready Flour
  9. Get Egg White (about 1 Egg)
  10. Make ready Sugar
  11. Prepare - Quantities for Exterior -
  12. Get Vegetable Oil Spray
Instructions to make Vanilla Loaf:
  1. Operation Time / 20 min - Oven Temperature / 350F - Baking Time / 30 min
  2. Spray a loaf mold with vegetable oil.
  3. Sift the flour and ground almonds into a medium bowl and combine. Set aside until use.
  4. Cream the butter and icing sugar. Add the egg yolk, honey and vanilla essence and mix well.
  5. Add the flour mixture to the wet mixture and use a rubber spatula to mix until smooth.
  6. Using a hand mixer, whip the egg white on high speed in a medium mixing bowl. Add the sugar gradually and whip until the mixture is fluffy and stiff. Change the mixer speed to medium and keep mixing for 1min (to equalize the size of bubbles).
  7. Add the whipped egg white (meringue) to the wet mixture and mix well.
  8. Pour the batter into the mold. Bake for 30 min, rotating the mold halfway through. Let cool.

So that’s going to wrap this up for this exceptional food vanilla loaf recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!