Orange rasam
Orange rasam

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, orange rasam. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Orange Rasam Recipe is with a unique twist of adding orange juice to the regular rasam. This rasam has a refreshing fruity flavour to please your taste buds. MYSORE RASAM - UDUPI RASAM - RASAM RECIPE - மைசூர் ரசம் - ரசம்.

Orange rasam is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Orange rasam is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have orange rasam using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Orange rasam:
  1. Get 1 cup Orange
  2. Make ready 1 spoon coconut Oil
  3. Take 1/4 spoon mustard seeds
  4. Take 1/4 spoon jeera(cumin) seeds
  5. Get 1 sprig curry leaves
  6. Prepare 1/2 tsp coriander powder (optional)
  7. Prepare 1 piece Jaggery
  8. Prepare to taste Salt
  9. Prepare 1/4 spoon asafoetida
  10. Prepare 1 bedagi chilli
  11. Prepare 1/2 tsp Chilli powder /green chilli
  12. Prepare 1/2 litre water

This Orange Rasam can be had with rice or even as a soup. With the goodness and flavour of oranges along with freshly ground. orange rasam is a variety of south Indian rasam. I love rasam its a must in my family. I easily get bored with the regular rasam so I always try to spice it up with new variety.

Steps to make Orange rasam:
  1. Heat the kadai, add oil, mustard, jeera seeds, bydagi chilli,asafoetida and curry leaves. And fry it. Now add water, salt, Jaggery and chilli powder and boil now.
  2. Finally add orange juice and coriander leaves. Once it boil,rasam is ready.

Rasam is an integral part of Tamil Cuisine. There are many varieties of rasam which is actually a spiced soup. When oranges are available in abundance, the fruit can be enjoyed as rasam also! Orange Rasam Recipe is with a unique twist of adding orange juice to the regular rasam. This rasam has a refreshing fruity flavour to please your taste buds.

So that is going to wrap this up for this special food orange rasam recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!