Orange Blossom
Orange Blossom

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, orange blossom. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Orange Blossom is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Orange Blossom is something which I have loved my entire life.

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To get started with this recipe, we have to first prepare a few components. You can cook orange blossom using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Orange Blossom:
  1. Make ready 20 Caramelized Biscuit
  2. Make ready 2-3 tbsp butter
  3. Make ready 1.5 cup cream
  4. Prepare 1/2 Condensed milk
  5. Take 1/2 Evaporated milk
  6. Make ready 3 packet Orange jelly crystal
  7. Get Orange pieces as required
  8. Take 2-3 tbsp orange juice

Grunge colorful flowers background pattern vintage stily. Orange blossom absolute is used in many different types of fragrances and especially in colognes, chypres, ambers, floral bouquets, and heavy orientals. It beautifully complements all other citrusy. The Orange Blossom recipe appears in the "The Old Waldorf-Astoria Bar Book" by Albert Stevens When making an Orange Blossom for yourself, use fresh juice for the best results, as it brightens up.

Instructions to make Orange Blossom:
  1. Take caramelized biscuit and butter and grind it and refrigerate 15-20 min
  2. Take 1.5 cup cream.whip it.add condensed and evaporated milk.
  3. Add 3 packet orange crystal in a cream and beat until it dissolve.
  4. Take a bowl make first layer of biscuit. then make a layer of orange piece.add orange juice.then make a layer of cream and refrigerate it.
  5. Serve chill.

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