Mint Chimichurri
Mint Chimichurri

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, mint chimichurri. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mint Chimichurri is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Mint Chimichurri is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mint chimichurri using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mint Chimichurri:
  1. Get 1/3 bundle cilantro
  2. Make ready 1/4 C mint
  3. Get 1/3 bundle parsely
  4. Take 1/2 C white wine vinegar
  5. Get 1/4 red onion; rough chop
  6. Make ready 4 cloves garlic; minced
  7. Take 4 scallions
  8. Make ready 3/4 C EVOO
Steps to make Mint Chimichurri:
  1. Combine all ingredients except olive oil in a food processor or blender.
  2. Pulse until pureed. Drizzle in olive oil slowly while pulsing.
  3. Variations; Roasted green bell pepper, shallots, jalapeños, habanero, bacon, oregano, marjoram, parmesean, romano, gruyere, spinach, arugula, watercress, almond, walnuts, honey, lime, lemon, sugar, cayenne, crushed pepper flakes, chives, caramelized onions, bacon fat, peanut oil, coconut oil or milk, toasted coconut,

So that is going to wrap this up for this exceptional food mint chimichurri recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!