Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade loaf banana cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
In this video we are going to share the recipe of Banana loaf cake / Banana bread. Since banana is rich in calories , this banana. Bake a classic banana bread with this easy recipe, perfect for everyday baking and occasions.
Homemade loaf banana cake is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Homemade loaf banana cake is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook homemade loaf banana cake using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade loaf banana cake:
- Get 2 large bananas
- Make ready 2 large eggs
- Prepare 1 tbsp grated lime
- Make ready 1 tbsp vanilla
- Take 250 g plain flour (sifted)
- Take 125 g sugar
- Make ready 1 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 62 g plain yogurt
- Take 1/4 tsp salt
- Make ready 141 g unsalted butter
It's supremely moist with cream cheese frosting, tons of The homemade "buttermilk" will be somewhat curdled and ready to use in the recipe. Pecans and caramel banana loaf cake. Loaf of banana bread with apple confiture. Banana muffins in baking mold. "Why compromise the banana flavor?
Instructions to make Homemade loaf banana cake:
- Preheat oven to 175'C. Grease pan 9×5 inch loaf pan with cooking oil or melted butter and set aside
- In a mixing bowl, mix together mashed bananas, plain yogurt whisk them until combine together. Then mix in eggs, lemon zest and vanilla until smooth.
- Then add the dry ingredients. Sifted flour, sugar, baking powder, baking soda and salt. Mix until combine well
- Then add melted butter inside. mixing for about 2 minutes until dry ingredients are fully incorporated.
- Scrape down the sides and pour batter into the pan and spread evenly.
- Bake for 45 to 50 minutes, or until a toothpick inserted in the center comes out clean.
- When the cake is done let it cool on the rack for 5 to 10 mins.
- Cut the cake and ready to enjoy (^_^)
This banana bread is moist and delicious with loads of banana flavor! Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan. Why not bake a homemade banana cake today?
So that’s going to wrap this up with this special food homemade loaf banana cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!