Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pineapple halwa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This halwa is basically sooji halwa in which pineapple has been added to give it a tasty twist. I used canned crushed pineapple for this recipe but you can use real pineapple too. Pineapple Halwa- An Indian dessert made with pineapple and semolina.
Pineapple halwa is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Pineapple halwa is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook pineapple halwa using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pineapple halwa:
- Get Semolina
- Get Sugar
- Take Water
- Get chopped pineapple
- Take Desi ghee
- Take green cardamoms
- Prepare cloves
- Make ready some raisins
- Prepare desiccated coconut
- Prepare some chopped nuts
- Take few saffron
Pineapple kesari recipe with step by step photos - pineapple kesari or pineapple halwa is a delicious South Indian sweet made with sooji (cream of wheat) and pineapple. Pineapple halwa is basically a fruity twist to the sooji halwa. Halwa is very simple to make. And can be prepared for any occasion or even for parties.
Instructions to make Pineapple halwa:
- Take ghee add cloves, green cardamom add semolina and fry well.
- Add pineapples paste and stir add sugar and cook then add dry fruits, desiccated coconut add 2 teaspoons ghee cook, well and set aside.
- Serve hot.
Pineapple recipe deserves a try because it is a. Pineapple Halwa is a mouth watering dish that is made with lots of grated pineapple, khoya and cardamom powder. garnished with lots of dry fruits, this is one dish that no one with a sweet tooth can. Pineapple sheera recipe or pineapple kesari is an halwa made with semolina, sugar, ghee Pineapple sheera recipe - Sheera is a sweet made using semolina and is known with different names. One such halwa recipe is Pineapple Halwa, which is cooked using pineapple, semolina, ghee, pineapple essence, sugar, saffron, raisins, and cashews. Often made on special occasions and.
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