Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, oreo vanillah cake loaf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Oreo vanillah cake loaf is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Oreo vanillah cake loaf is something that I have loved my whole life.
This easy one-bowl loaf cake has the winning combination of a tender crumb, crushed Oreos®, and a white chocolate glaze. Whisk sugar, eggs, oil, and vanilla extract together in another bowl until well combined. Use a large bundt pan or make two individual loaf pans.
To begin with this recipe, we have to first prepare a few components. You can have oreo vanillah cake loaf using 7 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Oreo vanillah cake loaf:
- Get flour
- Get veg oil
- Make ready sugar
- Get tspn baking powder
- Get vanillah
- Take eggs
- Make ready Electric hand mixer
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Steps to make Oreo vanillah cake loaf:
- In a mixer bowl,break 4 eggs add sugar and whisk at high speed for 5 mins
- Untill it become white,stiff and fluffy
- Then add the oil,flour and
- Baking powder,turn on mixer and mix at high speed for 50sec,then add vanillah
- And mix again for 30sec, turn it off and add some of the crushed oreo into the batter and fold nicely
- Grease baking pan,and pour in batter sprinkle more oreo on top
- And bake in preheated oven at 200F for 25-30mins untill nicely golden brown
- And here it is,it looks soo beautiful,soft and spongy😘
- Cut to desired size and serve😘
- Enjoy.
View top rated Vanilla oreo recipes with ratings and reviews. Pudding Pie, Oreo Overload Cake, Cookiwa 'N' Cream Cheesecake, etc. More Vanilla recipes… Funfetti Vanilla Cupcakes Vanilla Oreo Cupcakes Print Vanilla Loaf. Beat cream cheese, sugar and vanilla in medium bowl with electric mixer on medium speed until well blended. The cake doesn't look moist at all, neither dry.
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