Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, honey habanero chicken sliders. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Honey Habanero Chicken Sliders is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Honey Habanero Chicken Sliders is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have honey habanero chicken sliders using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Honey Habanero Chicken Sliders:
- Prepare 6 pounds raw chicken breast
- Take 1 cup water
- Make ready 1 cup raw apple cider vinegar
- Get 1 and ½ cups raw honey
- Prepare 1 medium yellow onion chopped
- Prepare 4 large tomatoes washed and quartered
- Prepare 4 large cloves peeled garlic
- Prepare 3 teaspoons turmeric
- Make ready 3 teaspoons ground mustard
- Make ready 3 teaspoons sage
- Take 3 teaspoons marjoram
- Take 3 teaspoons thyme
- Prepare 3 teaspoons sea salt
- Make ready 7 whole washed Habanero peppers
Instructions to make Honey Habanero Chicken Sliders:
- In a large saucepan bring everything but the raw chicken breast to a boil, then reduce to medium heat. Let cook and reduce by half. You will still have lots of liquid. Remove from the heat, allow to cool a bit. Onced cooled enough to handle, puree it all. Including those Habanero peppers. The heat becomes quite mellow because of the meat.
- Pour and coat the raw chicken breast completely. Cover and refrigerate 12 hours. *I used my slow cooker dish.
- Cook chicken in the marinade until done. Remove chicken, shred it, reserve some marinade. *Because I used my slow cooker dish, it was easy to pull it out and get it cooking.
- Take 2 cups of the marinade, put in a small saucepan. Bring to a boil, then lower heat to medium. Reduce liquid to half. Stir every few minutes. The marinade should coat your spoon. Pour this over your shredded chicken. If you like it saucy, use more than 2 cups. If you like it coated 2 cups is good.
- Beef and pork be great too, I used chicken because I already had it.
- I made buttermilk rolls for my sliders. Any roll will do.
So that is going to wrap this up for this special food honey habanero chicken sliders recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!